Ethiopia Sidamo Grade 2

These Heirloom coffee beans from Ethiopia’s Sidamo region have been carefully processed using the washed method. Offering a refreshing start with Earl Grey and citrus (orange, grapefruit) aromas, this coffee features a refined and balanced flavor profile with notes of peach, red fruit, and orange blossom.

• Region: Sidamo, Ethiopia
• Process: Washed
• Harvest Year: 2024/2025
• Cupping Score: 84.00

With its vibrant aromatic character and clean mouthfeel, this coffee excels in filter, pour-over, and cold brew preparations. Experience Ethiopia’s natural elegance in your cup!