Peru Morales by Roiber Becerra

These rare Geisha coffee beans, grown at an elevation of 1,750 meters in Peru’s Lonya Grande region, have been carefully processed using the Natural method. Distinguished by its elegant and complex profile, this special lot blends strawberry and red fruit aromas with the sweetness of Wine Gum, while notes of bergamot and Turkish delight lend it a sophisticated character. Thanks to its hint of floral honey and long, layered finish, it allows you to discover new aromas with every sip.

• Region: Lonya Grande, Peru
• Altitude: 1,750 m
• Processing: Natural
• Harvest Year: 2025
• Cupping Score: 88.00

With its vibrant fruitiness, floral elegance, and long finish, it offers an extraordinary experience in filter coffee, V60, and pour-over brews. Discover the exquisite and refined flavors of Peru’s Geisha variety.