Ethiopia Diima Lalesa #1

Grown in Ethiopia’s Yirgacheffe region at an elevation of 2,150 meters, Diima Lalesa #1 is a special coffee produced from the Heirloom variety and processed using the Natural method. With a cupping score of 87.25, this coffee offers a rich, captivating flavor profile featuring intense floral aromas and sweet tropical fruit notes.

Standing out for its vibrant fruit character, Diima Lalesa #1 blends distinct floral scents with the sweetness of tropical fruits. With its aromatic intensity and layered profile, it is a compelling choice for coffee professionals who particularly favor floral and fruity coffees.

- Region: Yirgacheffee, Ethiopia
- Altitude: 2,150 m
- Variety: Heirloom
- Processing: Natural
- Screen Size: 15+
- Harvest Year: 2025
- Cupping Score: 87.25

With its intense floral aromas and sweet tropical fruit character, Ethiopia Diima Lalesa #1 is worth considering for those who want to highlight aromatic richness, particularly in filter coffee brews.